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Now You’re Cooking: Chiles Rellenos
January 10 @ 3:00 pm - 5:00 pm
Join Jessica as she teaches how to make delicious chile rellenos. Poblano chiles are stuffed with loads of cheese, battered with an airy egg coating, and fried until crispy. Don’t forget to stay and play loteria while we enjoy this delicious meal! Ages 15-26.